We love reading customer restaurant reviews describing Symposium as their “little secret” or “unknown gem” or “favourite local restaurant”, but with over 21 restaurants, it’s obviously our guest-focused brand that makes us a favourite neighbourhood restaurant and an award winner in local communities. Guest-focused means our kitchens are open from 8am-12am (breakfast, brunch, lunch, dinner + late night dining), 364 days a year to fit your schedule. We also respond to our customer needs through our daily dining features and meal promotions.
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I love coming to symposium for their breakfast foods! I have been to 3 of their locations but Waterloo is by far my favourite! Our server was Leanne and she was very kind and helpful by offering us suggestions when it came to the large drink selection they offer. I always go with their waffles with chocolate chips so I highly recommend that.
I love going to symposium when I have a cake craving because there’s always so many yummy ones to choose from. Our server Leanne was also suuuuuper patient with me while I took eight million years to decide on cake and offered her honest opinion which was super helpful! You also can’t beat their Sunday deal of two for one cake 🍰
Thursday - DINNER FOR TWO - $48 Symposium Cafe Restaurant DINNER FOR TWO $48 1/2L Dragani white or red wine for $14 when ordered with the Dinner for Two Starter Choice of Caesar salad, House salad, Greek salad or cup of soup. Entrees Choice of: Orange Ginger Pork Tenderloin Pork tenderloin basted with an orange ginger sauce. Served with housemade chipotle coleslaw and mashed potatoes Mumbai Coconut Chicken Pan fried chicken breast simmered in a coconut sauce & topped with apple chutney. Served with rice and vegetables. Chilean Beef Medallions Tender beef medallions coated with chimichurri sauce over caramelized onion chutney. Served with mashed potatoes and vegetables. Grilled Salmon Fire grilled salmon filet over Basmati rice with lentils. Sided by asian honey roasted turnips, sautéed brussels sprouts and beets in miso butter Gypsy Chicken Fire grilled chicken breast topped with our housemade gypsy sauce served with mashed potatoes and vegetables Grilled Tofu Skewers with Sriracha sauce 2 skewers of tofu, red peppers, zucchini, beets, red onions and portobello mushrooms basted with a sriracha sauce, Served over Basmati rice and lentils After Dinner Beverage Choice of Coffee, Hot Tea, Cappuccino, Cafe Latte, Cafe Mocha, Hot Chocolate or Espresso. Dessert Cake slice to share.Reserve Now